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Research into the costs of cleaning potato sheds

16 October 2019 - Jeannet Pennings - 3 comments

The Association for the Potato Processing Industry (VAVI) wants to gain insight into cost-effective cleaning of potato storage warehouses where chlorpropham has been used in the past. This is currently being researched together with European partners.

As of January 1, 2020, the sprout inhibitor and herbicide chlorpropham is no longer available admission in the European Union. In the Netherlands, potatoes may no longer be treated with this product from the 2020 harvest. The transition to a new storage regime poses a series of challenges for the entire sector, including the large-scale cleaning of existing storage cells where chlorprofarm has previously been used.

The VAVI is investigating, in collaboration with the national federations of 6 European countries and the European Potato Processors Association (EUPPA), how this can be done cost-effectively. The results are expected in mid-March 2020. Based on this, specific advice is given to growers.

Request temporary MRL
The research results will also be shared with the European Commission with a view to applying for a temporary MRL (Maximum Residue Limit). According to the sector, this is a necessary tool to prevent violations based on the use of chlorpropham in the past, when the product was not yet banned.

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Jeanette Pennings

Jeannet has her roots in the flower bulb sector and she grew up on an agricultural company in the northern part of North Holland. As a generalist she reports for Boerenbusiness across all sectors. She is also exploring the possibilities of sponsored advertising.
Comments
3 comments
Cleaner 16 October 2019
This is in response to it Boerenbusiness article:
[url=http://www.boerenbusiness.nl/akkerbouw/ artikel/10884360/onderzoek-naar-kosten-reiniging-potatoloodsen]Research into the costs of cleaning potato sheds [/url]
The well-known left-wing bullshit in the Netherlands, the potato industry is already going to participate in it. A lot of extra costs for removing the last few molecules of that substance oo what a danger, mh is in the whole potato that is safe
Ziener 17 October 2019
@cleaner:
right.

we have used cloor profam for 40 years, first in powder, then liquid, swallowed smoothly every year for 10 full days, then worked in the warehouse for 6 months. Father is now 93 years old and very much alive, can jump over the table in no time: perhaps thanks to cloorpropham certainly...

I think that the buzz of the 4G and 5G is 1000 times more harmful, but that should not be talked about (yet). Coming soon...

Airplanes are 20x more harmful, sssssssjt.
Meat from Ukraine: sssssjtt

Leftists, poor bastards
Left-wing rats, roll your mats!
toys 17 October 2019
a waste of effort you can't get it out in the bio tried everything but nothing helped
just accept that you keep resedu and base the MRL on that
You can no longer respond.

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