Schouten warns

'We will sometimes disagree'

15 December 2017 - Sjoerd Hofstee - 18 comments

Carola Schouten, Minister of Agriculture, Nature and Food Quality (LNV), warns the agricultural sector against too much optimism about her person. "I will also make decisions in the coming years that you do not like." She announced this on Thursday 14 December on the members day of LTO Noord.

In the first weeks of her term of office, the minister said she would run into major and many dilemmas. "I don't think I've ever been confronted in a position with a situation in which so many major dilemmas play out. I have to make decisions that I can clearly see are painful for individuals or the entire sector."

Developing a long-term vision with the sector

Long term vision
During the members' day in Drachten, Schouten expressed his hope that in the coming years, together with the sector, we will develop a long-term vision. The minister says that he understands that this wish is very much alive in a sector where there is so much uncertainty.

The minister was served at her beck and call by regional chairman Trienke Elshof (LTO Noord). She offered a guideline in which it is stated that the Northern Netherlands wants to become a testing ground for sustainable, land-based agriculture. Before the summer of 2018, there must be a jointly supported agricultural agreement, which goals must be achieved by 2030.

Concrete goals
The concrete goals of the Agro agenda have yet to be achieved. One of the aspects that has already been mentioned, however, is tackling farmers who do not want to participate in being green, healthy and valued. How do you realize that? Elshof: "We have to arrange this via the chain parties. Anyone who does not go along will no longer receive financing or permits and/or products are no longer purchased. We will have to be that hard to be able to take steps forward as a sector."

Another aspect is the commitment to biodiversity. Schouten promises that money is available for projects that increase biodiversity. "We have to get rid of the reasoning that nature and farmers are separate from each other. Farmers cannot do without nature and Dutch nature cannot do without farmers. This is because farmers manage 80% of our total surface area in a certain way. and nature is something that is not there and which should not be seen as such. I will work hard for that in the coming years."

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Comments
18 comments
Piet 15 December 2017
This is a response to this article:
[url=http://www.boerenbusiness.nl/milkvee/artikel/10876913/we-gaan-het-ook-weleens-oneens-zijn][/url]
The Northern Netherlands wants to become a testing ground and farmers who do not want to participate in being green, healthy and valued will be tackled. We will follow closely!!
Ton Westgeest 15 December 2017
Did they bring in an environmental defense from LTO Noord??? What is that person talking about! We only need clarity from the minister and not improper management. We already know that we don't all get our way. Don't give permits if you're going to revoke them, don't give false promises that can't be kept, be clear!
And about nature...we farmers are nature; We are working with nature 24/7. If we don't do it right with nature we punish ourselves, so????
Trienke is going to spread something positive, tell them how much CO2 we capture, tell them how much waste/end products we clean up from the consumer society, do something useful, cut it out differently!
The last time the LTO warned was that they said a farmer of eighty cows would no longer count in the future.....And how did it go?
piet 15 December 2017
100000 hectares of forest good for nature and then don't keep up with it. Schouten if you want to negotiate with that sorry but that does not contribute to sustainability. How we keep dairy farmers can not be better so cut it with ANTi boer. Are you for or against us
spiker 16 December 2017
As if the average (dairy) livestock farming in the Netherlands is sustainable...
Import ships full of soya meal and other concentrates from (South) America, make milk & meat from it, and then export the milk and meat again to, among others, China... Nice and sustainable!
hans 16 December 2017
As if agriculture in the Netherlands is sustainable...
Farmers are only kept alive by means of huge subsidies and tax benefits. Nice and sustainable!
Greuste potato 16 December 2017
hans wrote:
As if agriculture in the Netherlands is sustainable...
Farmers are only kept alive by means of huge subsidies and tax benefits. Nice and sustainable!

And you eat around for almost free. When it is time, even if it is very bad, that another hunger winter will come, then the common man will regain respect for the farmer of class, who must then have a gun permit. Hunger winter will be here sooner than we think. 95% of farmers never keep THIS up.
hans 16 December 2017
95% of the farmers never keep up with this, but still ALL persist in this system. You do it YOURSELF.
peta 16 December 2017
hans wrote:
As if agriculture in the Netherlands is sustainable...
Farmers are only kept alive by means of huge subsidies and tax benefits. Nice and sustainable!

Well Hans I should stop eating!
Your food is kept low in price from front to back by all agricultural subsidies WORLDWIDE!
If you want to do it right, you go get it directly from the farmer, calculate how many unsustainable kilometers you have to travel to get your living together! Yes, because for those absurdly low prices that you are used to as a consumer, you can only produce on a large scale or you will not survive, which is why there are hardly any farm shops anymore!
Johan 16 December 2017
Dear cheater, please read before you post a comment. Soy and other concentrates that are fed in are a waste product of the oil industry that first have the oils removed for you shampoo and your soy drinks etc. Just like the waste of your non-fries vegetables and fruit with a spot and so on but door.en yes of course we get subsidies but most of the money stays with the traders and large companies even Schiphol and Heineken receive die. those subsidies are necessary for us to stay alive and your food affordable
peta 16 December 2017
With subsidies: my food cheap, but my tax too high. But by subsidizing you, I partly pay for your production, even if I want to eat cheaper foreign-produced quality product. Large-scale production does not automatically result in a lower cost price, as you suggest. But you'll find out.
hans 16 December 2017
Excuse me, previous comment was mine, not petatje.
peta 17 December 2017
petatje wrote:
With subsidies: my food cheap, but my tax too high. But by subsidizing you, I partly pay for your production, even if I want to eat cheaper foreign-produced quality product. Large-scale production does not automatically result in a lower cost price, as you suggest. But you'll find out.
say Hans,
How do you want to eat cheaper foreign quality food? Better quality with less residue has been statistically proven anyway, hardly abroad and if it has to be even cheaper, then you should be ashamed, colonialist!!!
hans 17 December 2017
Well petatje, there are still many countries on our planet where GMM is not allowed, not even as animal feed, and where people work as they have been working for generations. Your image of "we are the best" has long faded. You, and with you the whole of Western society, is guided by the multinationals. Those who claim half S America and Africa(!) to grow and sell their GMM soya and wheat/maize for huge profits (colonialists?). And we just think it's great. Do you know what percentage of people in the west are sick? In the Netherlands alone, more than 10 million people are guided by the doctor. No, of course not because of your great "quality food".
peter 17 December 2017
Good on Hans closing the Border for everything from outside and no more exporting anything! The people in the port of Rotterdam will be happy with it. You know how it works!! How you revolt people, good job of your kind we need more. Work yourself at all or GET money?
hans 17 December 2017
Close borders and get to work. Do you know what is imported from low-wage countries, and how much, no, how little we still produce ourselves? No dragging, no pollution, plenty of work, only the multinationals that see their golden mountains disappear. But you don't get that, do you, Peter?
peta 17 December 2017
Say Hans, have you ever wondered what the effect of antibiotic use by our general practitioners has on the intestinal flora of the patients concerned. And also what effect this has on the immune system of that group of people who were once given antibiotics?
Can it not be explained to a considerable extent that there are so many scary diseases and so many people walk by the doctor's hand?
This also happened in agriculture, one you fight and the other you encourage. I think this is also happening in our medical world using the same chemical giants!
Subscriber
freebooter 18 December 2017
Yes Hans, and never on holiday again, because those 8000 planes that are permanently in the air are REALLY the biggest polluters!
Subscriber
Drent 18 December 2017
And if you see that there are New Zealand onions in the store here, while there are plenty here, that's nice and sustainable. These are also very expensive while we can hardly lose it at a low price
hans 18 December 2017
petatje, I think with you that indeed the chemical giants regard us as cash cows. Just heal, treat like no other. What is the first entrance to reach people? Through the diet. And Bayer/Monsanto has indeed caught our eye there.
Freebooter, I have a fear of flying, and no time for vacation.
Drent, that is exactly what the multinationals do, smoke out local production by offering too cheap, what they can do by collecting good sales elsewhere without paying tax.
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