A-ware is going to make cheese for FrieslandCampina

A-ware will produce mozzarella for FrieslandCampina from its new factory in Heerenveen.

Initially, A-ware would produce mozzarella from the factory in Heerenveen, which will be put into operation at the beginning of 2020, for the New Zealand dairy cooperative Fonterra. However, that collaboration ended before the start of production. The existing partnership between Fonterra and A-ware, for the purchase of whey and cream, will remain intact. 

Strategic cooperation
This frees up space to use the production line to process FrieslandCampina member milk into mozzarella. FrieslandCampina considers the strategic collaboration with A-ware an important part of the new strategy to add value to milk. 

Wouter Job

Wouter Baan is editor-in-chief of Boerenbusiness. He also focuses on dairy, pig and meat markets. He also follows (business) developments within agribusiness and interviews CEOs and policymakers.

w.baan@boerenbusiness. Nl

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