American businessman and entertainer Walt Disney regularly used the adage 'If you can dream it, you can do it'. For Americans, this "you can achieve anything you desire" thought is a kind of gospel. After all, in Disney cartoons there are fewer limits to what is possible than in real life.
Then the life of a peasant; left or right he works according to the quantity times price model and thus earns his money. To produce a certain amount, capital goods such as land, labor and buildings are needed. This includes 1 important aspect: the goods are becoming more and more expensive. The most insidious applies to the land, because scarcity is guaranteed and with it a price increase probably too.
However, the price for its products is another story. The price that a farmer receives for his products has fallen considerably over the past 200 years. So far, the solution has mainly been found in economies of scale, specialization and intensification.
A self-consciously chosen warm remediation?
Perhaps it is not a problem and we should just put it into perspective, but of the number of farmers in 1950 only 12,5% is left. That is about 50.000 companies, of which 5.000 companies provide half of the production. I could go on and on and spoil the pleasure of another 40.000 farmers, for example by saying that we can get along just fine with 10.000 farmers. I do not think of these numbers, reported the Central Bureau of Statistics (CBS) at the National Economic Agricultural Congress. Let one thing be clear, those farmers (however there are) must earn money.
So? The course of events in recent years has brought the peasantry to where it is today, and I see no reason why this process should be any different now. In fact, it is accelerating and the number of quitters per day is increasing rather than decreasing. It seems that more and more farmers are choosing eggs for their money and quickly cashing in on their expensive capital goods (while it is still possible). A self-consciously chosen warm remediation?
There are of course people who think that I am too short-sighted and ignore other important themes. Yes that's right. I consciously do not touch words such as biodiversity, climate, circular agriculture and nature-inclusive. No discussion, because it is important that we produce food that is as healthy as possible, that we make it more sustainable and that we pass on the borrowed earth as neatly as possible to the next generations. We are obliged to do that and as far as I am concerned there is not much new about it.
Shortage at the farmers market
Healthy and climate-responsible food production can only continue if the farmer (the producer) earns money from it. Because farming is an economic activity. Do you think along, preferably outside your usual and safe path? How are we going to do that?
The trick seems as simple as it is complex. On average, you have to reach your customers (unlike now) and get more margin to you. I say waving off the milk truck or bottom unloader isn't enough. It will take great efforts to realize this much-needed scenario. Still, I suspect we agree that what Disney put away didn't come naturally either.
Help from an unexpected source?
The rest of the chain and the policymakers will realize that the current distribution of the margin entails an unacceptable risk: that there are too few farmers left to continue to produce sufficient sustainable food. Tight at the farmers market.
There is quite a challenge, which is becoming smaller and smaller group with extraordinary qualifications will pick up. It will be assisted by professionals. Farming has thus become an elite sport.
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This is in response to it Boerenbusiness article:
[url=http://www.boerenbusiness.nl/column/10881012/boeren-is-een-elitesport-geworn]Farming has become an elite sport[/url]
In NL there is already a lot of air in the agricultural land price. But we will see that in due course.